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This book offers a secure, useful, and detailed guide for preserving the low-acid foods you adore.You'll need canning recipes once you begin preserving food at home to put it up in a handy shelf-stable container. Home canning is simple, but as this ancient technique mainly dates back to a time before computers, it might be challenging to find good canning recipes online.This book, published by Jennifer Home Canning, contains 20 EASY HOME CANNING RECIPES that provide all the information you need to pressure canned food successfully. With the help of this book, you will learn how simple pressure canning is, comprehend the principles of secure food storage, and savor delicious recipes for filling your kitchen and feeding your family.With these 20 EASY HOME CANNING RECIPES, readers of all skill levels will learn how to properly preserve and serve tasty, nutrient-dense meals that everyone will like.For an immediate download, scroll back up and click the BUY NOW button at the upper right corner of this page!